From the famous brewery of The Birth of Sake
Super dry with clean and light floral tones of elderflower in the aftertaste. A remarkably well balanced sake that convinces with it’s fruitiness and fresh lightness. The Tedorigawa sake brewery was the subject of the recent award winning documentary called “The Birth of Sake” by Director Erik Shirai.
Fish, poultry, vegetables, any light dishes.
6º - 12ºC
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