This 2018 Mencía from Luis Peique expresses the essence of Bierzo with graceful structure and fresh red fruit. Notes of wild berries, violets, and subtle spice unfold over silky tannins and a mineral core. Aged beautifully, it balances tradition and finesse, making it a refined and expressive red.

Suggestions

Charcoal-grilled vegetables, Pork tenderloin with plum sauce, Cured meats like cecina or jamón ibérico,

Alcohol content

13.5%

Serve Temperature

14-16C