Ad Libitum Tempranillo Blanco is a rare expression of Rioja’s innovation, crafted from a natural white mutation of the red Tempranillo grape. Crisp, floral, and subtly tropical, it offers a refreshing twist on a classic. Fermented and aged with precision, this wine surprises with its finesse and aromatic brightness.

Suggestions

Grilled prawns, Manchego cheese, sushi, white asparagus, lemon herb chicken.

Alcohol content

12.5%

Serve Temperature

8–10 °C