HEAVENSAKE x Niizawa: Junmai Daiginjo “Label Noir”
A striking collaboration between French elegance and Japanese mastery.

Crafted by award-winning Champagne cellar master Régis Camus in partnership with Niizawa Brewery—renowned for some of the most refined sakes in Japan—Label Noir is a Junmai Daiginjo that redefines purity and precision.

Using a French-style assemblage approach, Camus blends ultra-polished base sakes (some polished down to just 7%) to create a sake of exceptional balance and finesse. Expect a crystalline expression with vibrant notes of cantaloupe, lychee, pear, and tangerine, wrapped in delicate floral aromas and a refreshing mineral edge.

Elegant, bright, and effortlessly refined, Label Noir has earned top honors at international competitions and is loved by sommeliers worldwide.

Enjoy it chilled—at the villa, on the beach, on the boat, or at the club. This is sake, the Ibiza way.

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Suggestions

Delicate seafood such as sashimi, caviar and uni, light Mediteranean dishes, a variety of cheeses

Alcohol content

23-29%

Serve Temperature

3-10ºC