Crafted in collaboration with the esteemed Urakasumi Brewery in Miyagi, HEAVENSAKE Orange Label is a Junmai Ginjo that strikes a perfect balance between depth and drinkability. Brewed using local Sasanishiki rice and pristine spring water from the Zao mountains, this sake captures the soul of the Tohoku region.

Master blender Régis Camus and Urakasumi’s toji have created a sake with smooth, layered textures and vibrant acidity.

Aromas of ripe citrus, pear, and steamed rice lead into a fresh palate with hints of melon and subtle umami, finishing clean and lightly mineral.

This is a versatile and modern expression of traditional craftsmanship — ideal for both sake newcomers and aficionados.

Suggestions

Sushi, sashimi, caviar, paté and foie gras

Alcohol content

16,3%

Serve Temperature

5-10ºC