Rioja but then different… wine as it once was by using old techniques but dressed in a new jacket.

Grape varieties that were only allowed to top up the tempranillo, now stand in the spotlight. 

Behold, Mazuelo made in Amphora.
Rustic, medium red with blue plums and elderberries. Earthy mineral notes of the amphora, are clearly present in the aftertaste!

Suggestions

Lamb, pasta, cheeses, mushrooms, meat dishes, game

Alcohol content

14%

Serve Temperature

15º-18ºC